fresh and tasty. not too heavy and very flavorful. lamb burger is really good but a pinch too much salt.

I've been coming here for a verrrry long time. Back when it was a little bigger. The food is always good. Never a bad choice if you're in the mood for Mediterranean food.

Small kabob restaurant that is mainly for takeout, but there are some counter seating. Their meat is halal as confirmed with one of the employees. Food was decent. A plate comes with rice and pita, while a platter comes with an additional choice of two sides. We had the mixed kabob platter and lamb chop plate. The lamb chop is a good size (not the rack of lamb type cut). Definitely use the provided sauces to give some of the kebab pieces more flavor and moisture.

Excellent food, service is fast and attentive. I told the cook how to cook the lamb and he was very happy to do it my way. It tastes delicious Lamb on a Gyro.

Incredible kabob joint with a great variety, came on a Friday evening and there was only a few people. I ordered the salmon platter, everything was fresh, including the bread which was warm. I enjoyed the variety of sauces they offered with the kebobs. The service was quick and friendly. The ambiance was clean and quiet. I'm giving 5 stars not for the incredible food but also for their amazing 2000s playlist which included Shaggy!

The Kabob Shack is where you want to go if you want a big banging saucy falafel sandwich with fries. The consistency of the sandwiches has stayed the same in all the years I've been getting them. That goes for the chicken gyro too. The sandwiches are jammed with fresh ingredients and drizzled with their home sauce. Either option, and you're good! Make sure to get the fries. Their fries are addicting. Perfectly skinny and salted. Better than Mcdonald's, and we all know those are crack fries, so are these! Remember to get a sauce or get them all. Their sauces are all great. The only bad thing is they need to do a better job hiring people to take the phone orders. The lack of attention and care is why people have items missing from orders hence negative reviews. After the first couple of times that I noticed the pattern, I stopped calling and will instead go inside to order. The place is small, and even though you rarely see many people inside, they are swamped with to-go orders. So do yourself a favor and go in and order too. The wait is short.

The mixed grill is massive, and delightfully smoky. It features chicken, lamb and beef, and I'm particularly impressed by the chicken since I usually have more of a "bones and all" preference. And yet if a vegetarian stumbles into this meat emporium, the side dishes are flavor-packed. This isn't a grudging side like KFC's cole slaw. Banjan stars eggplant with help from tomatoes and peppers, and I'm a big admirer of the spinach even if I don't have the details to explain why. It's not just plain old spinach but it's not quite creamed, my uneducated is there's a hit of tomato somewhere but don't quote me.